Satura Cakes

Srujan N a month ago

This is one of our go-to spots for cakes whenever we are in the area. Their cakes are delicious, with subtle flavors and a light sweetness. Both the Strawberry shortcake and Earl Grey cakes are great, and the service is friendly and quick. They are a bit expensive, though.

Katrina Xu 3 months ago

Last year, we ordered a customized cake for our daughter’s one year old birthday. They made a mistake - to be fair, the look was cute but the flavor was the regular strawberry one instead of the one we ordered. Satura refunded us $60 fee which was the difference with a regular dome chick cake. We wanted to give it another try this year, so we emailed them to order the same cake. When I mentioned the credit, they told me they need to check with managers. After waiting for two days, they told me no, credit cannot be applied to cake order. No exceptions to the policy. Satura didn’t tell me this limitation last year when they offered the credit. It was their mistake but they didn’t try to make it right for their customers. I don’t see they care about their customers. Don’t order here. There are places that respect their customers.

Adam Lasnik 5 months ago

FOOD: My yuzu cake slice was tasty and well-packed and had a lovely varied texture (with a great crunch at the bottom!), but a bit one-note in flavor; could have used a bit more tart 'bite'. It was also pretty modestly-sized for the price ($10+tip). SERVICE: Service was perfunctory and unenthused. I felt neither welcomed nor unwelcome. Without intending offense, this is exactly the sort of store where replacing the staff with literal robots or a vending machine would not change the service dynamics one iota and might even help bring down costs.

J C 7 months ago

A mainstay in Lo’s Altos but people drive in from all over the Bay for their light and creative cakes. The Classic Chocolate is unmissable; the Soufflé cheesecake is airy but flavourful; Mango & Coco is refreshing. They also do some-shaped cartoon style whole cakes; always pre-order online for whole cakes as same-day stock sells out quickly Not as renowned for their bread and pastry but I’ve always loved their line up of brioches

Moustafa Mazroua 8 months ago

I tried the croissant and the raspberry donut, and both were excellent in their own way. The croissant was flaky, buttery, and well laminated. You can tell it is made properly. Crisp on the outside, soft and airy inside, and not greasy. It had that light crunch when you bite into it, which is exactly what you want in a good croissant. The raspberry donut was a pleasant surprise. Soft, fresh, and not overly sweet. The raspberry filling tasted real, slightly tart, and balanced the sugar well. It did not feel heavy or artificial like many filled donuts do. You could easily eat more than one without feeling overwhelmed. Looking at the pastry case, everything is very well presented. From the savory items like spinach feta and leek parmesan pastries to the desserts and cakes, it is clear they put effort into both quality and appearance. This is the kind of place where you want to come back and slowly try different things each visit. Service was smooth and efficient, and the space is clean and modern. It does get busy, which is always a good sign. Overall, Satura Cakes lives up to its reputation.